date:Aug 06, 2018
ds 145 degrees F (63 degrees C), which is the U.S. Department of Agriculture-recommended temperature for salmon.
Grilling shrimp
Preparing the grill for shrimp is the same as preparing the grill for salmon. But there are some specifics steps for shrimp you'll need to take to be successful. Here's what to do.
1、Make sure your grill is clean and hot. Having the grates very hot will help prevent sticking. If you're using a gas grill, heat it up to medium-hot for at least 15 minutes. With a char