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Here’s the seafood Australians eat and what we should be eating
date:Dec 05, 2018
sources, while prawns and crabs are much lower.

To check the sustainability of your seafood choice, you can consult the AMCS guide or look for certifications such as the Marine Stewardship Council (MSC) for wild capture fisheries or the Aquaculture Stewardship Council (ASC) or Best Aquaculture Practices (BAP) logos. WWF have also developed a canned tuna guide.
Eating new seafood species can be tricky if you are not familiar with them. There are many resources available to help you pick and prep

07/07 04:22