date:Mar 13, 2019
mmatory which humans are unable to synthesise on their own, said Dr Irwin Cheah, a senior research fellow at the NUS Department of Biochemistry.
The study, conducted between 2011 and 2017, involved six commonly consumed types of mushrooms in Singapore: golden, oyster, shiitake, white button, dried and canned mushrooms.
To ensure scientific integrity, extensive interviews and tests were carried out with the participants. The seniors' demographic information, medical history, psychological sta