date:May 23, 2019
-based sandwiches, and cross-checked and supplemented findings with this data. The analysts also asked retailers about their plans to extend their plant-based sandwich ranges, as well as details of any commitments towards helping customers shift towards more plant-based eating with less and better meat and dairy.
Eating Better collected information on the origin of meat products, as stated on the packaging or in the stores published sourcing policies. The organization also surveyed the sourcing