date:Jun 19, 2019
ejuni is now recognized as one of the main causes of bacterial foodborne disease in many developed countries.
The bacterium is the most common cause of food poisoning in the UK and one of the most common causes of food poisoning in the US. The vast majority of cases occur as isolated events, not as part of recognized outbreaks.
The UK FSA sets a safety threshold of no more than 7 percent of products having the highest level of contamination.The agency has been testing chickens for campylobacte