date:Jan 08, 2020
na, after more than ten years of development. The company first introduced Ruby in the US in May 2019, following successful roll-outs in Asia, Europe and Australia/New Zealand.
The Ruby cacao bean is unique due to the fresh berry fruitiness and color precursors naturally present in it. The cacao beans are sourced from different regions of the world and have a specific set of attributes unique to the fourth type of chocolate. Ruby cacao beans grow in countries known for cacao: Ecuador, Brazil a