date:Jan 17, 2020
r, businesses will have until January 15, 2021 to use up existing packaging.
The Canadian Food Inspection Agency website provides SFCR resources tailored specifically for FFV businesses, including a fact sheet, information on traceability-specific labelling requirements and a recorded presentation about the regulations coming into effect today.
Importer licensing
FFV importers who currently require a Safe Food for Canadians (SFC) licence and do not have one may experience delays or rejection o