date:Jul 28, 2020
th which is caused by repeatedly thawing and freezing food that cannot be finished at once.
Kerry feels that the pre-cooling of the produce is one the most important aspects in the process: Low product temperature of the avocados is essential before cutting, because it leads to a better product appearance. OctoFrost Chillers contains ice-cold water, which cools the core temperature of avocados to less than 5C for an even cut and effective IQF freezing. Depending on the yearly production rate, O