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First regulatory approval for cultured meat
date:Dec 08, 2020
ing small-scale commercial launch in Singapore of Eat Justs new GOOD Meat brand.

Over the course of many months, Eat Justs team of scientists, product developers and regulatory experts have prepared extensive documentation on the characterisation of its cultured chicken and the process to produce it.

The company included details on the purity, identity and stability of chicken cells during the manufacturing process, as well as a detailed description of the manufacturing process which demonstra

07/27 16:34