date:Sep 13, 2012
has taken so long to find out how unused herring enzymes might offer a wealth of practical food and health benefits, Lindberg explained: Herring is a major catch that hasnt been researched sufficiently. I think maybe its just too ordinary.
New enzyme range for food processing
Meanwhile, Fenchem has announced it will use next months Fi Asia Indonesia event to launch its move into enzyme products for the food processing industry. The new range, Fenlyase, will include transglutaminase, lipase and