date:May 21, 2021
commitment to providing large-scale fermentation services.
To ensure a reliable and robust service the manufacturing facility has been designed to deliver a unique, fully automated LEAN manufacturing process, ensuring maximum yield recovery at every stage of the process.
The extension is capable of E. coli, Pichia and Yarrowia fermentations and subsequent down-stream-processing. The new fermentation capacity increases its existing portfolio, extending its fermentation scales to 3L, 75L, 750L