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Indian researchers create non-toxic reusable wrapper to increase fruit shelf life
date:Aug 11, 2021
nd Technology, looked for an alternative that could be generated from waste and would not lead to adsorption of preservatives in the fruit. The activated graphene oxide-loaded molecules are loaded with preservatives. This high preservative-loaded graphene oxide, when cast into a paper used for fruit wrapping, ensures that the fruit is not loaded with toxic preservatives.

05/31 21:51