date:Nov 15, 2021
Artificial intelligence has reached the banana sector. The Tekniker technology center, a member of the Basque Research and Technology Alliance (BRTA) that has extensive knowledge in the use of artificial intelligence techniques, has developed within the framework of the eFOOD 4.0 project a novel tool for the characterization of bananas and optimization of its maturation process.
We have developed a deep learning model that allows detecting characteristics or defects in images through image proc