date:May 30, 2022
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The total consumption in the European Union has fallen again by 3% over the previous year. In 2007, the consumption of oranges in Spain accounted for 15% of the total fresh fruit consumed, while in 2020 it had already fallen to 12%. In 2020, the per capita consumption of oranges in Spain stood at 17.35 kilos, i.e. 16% lower than five years before. In contrast, the consumption of products like avocados, pineapples, lemons, and bananas has grown the most.
Egypt: Egyptian oranges feel the ef