date:Jul 26, 2022
ersity, Singapore (NTU Singapore), have developed an all-natural food stabilizer from the seeds of the durian fruit.
The seeds (about 3-4 cm in diameter) which are normally thrown away after the flesh is consumed were processed using the NTU teams patented technique to harvest the thick gum from the seeds.
Banned from public spaces
The strong odor of durian fruit which is often compared to the smell of gas leaks, used socks mixed with onions, or rotting garbage causes an unpleasant odor f