date:Jan 10, 2023
the beginning of stage double pruning formation for this sub-tropical climate, we do not stop! says Carvajal.
According to the second estimate of the Peruvian table grape association, Provid, the country is expected to export about 13% more than last season. About 22% of Peru's table grape harvest is grown in Piura. Carvajal describes the early Piura season as well as the shipping conditions and export markets where they send the fruit.
It was a season with good volume but average fruit condit