date:Feb 22, 2023
The agri-food sector is spearheading a master plan to accelerate the protein transition in the country and beyond. Their initiative is centered on ensuring farmers achieve greater vegetable yields, grow plant-based on a large scale and consumers eat twice as many legumes as they currently do.
The five initiators of the master plan called the Economically-Powered Protein Transition through Innovation in Chains (EPPIC) believe it catalyzes 2.6 billion (US$2.7 billion) in economic activity and con