date:Apr 07, 2023
In a recent article in FUNGI magazine, Robert Beelman, professor emeritus of food science in the College of Agricultural Sciences at Penn State, drew comparisons between ERGO and penicillin. These are both products of fungi and have positive influence on human health but in different ways.
According to Beelman, ERGO is found in high levels in the blood of humans, but it declines during aging. Previous research found levels declined significantly more in individuals with cognitive impairment, an