date:Sep 25, 2012
day for 30 days and the other group to eat a placebo.
The functional biscuit contained a mixture of probiotic strains Bifidobacterium longum (Bar33) and Lactobacillus helveticus (Bar13), which were chosen as they were believed to demonstrateimmune-regulative properties.
The researchers measured intestinal microbiota using the phylogenetic microarray platform HTF-Microbi.Array before and after intervention.
They found that the probiotic biscuit could help to preserve intestinal microbiota.
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