date:Oct 15, 2012
eadbury's terminology, sugar and flour are acellular -- almost wholly lacking in intact cells.
According to Spreadbury's review, these carbohydrate-dense, acellular foods may help to make the normal, natural bacteria that inhabit the digestive tract become pro-inflammatory. One destructive consequence: these inflammation-promoting microbes produce leptin resistance in vagal afferent endings; in other words, a blunting of the ability of leptin and other hormones that say I've eaten enough to com