date:Nov 13, 2012
t 30 percent of its workforce, could lead to bakery closures.
We deeply regret this decision, but we have repeatedly explained that we will close facilities that are no longer able to produce and deliver products because of a work stoppage and that we will close the entire company if widespread strikes cripple our business, Hostess Brands CEO Gregory F. Rayburn said.
Hostess said customers will not be affected by the closures.
A representative for the union could not be reached immediately f